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A Taste of Italy
Italian cooking is based on a style that relies on excellent basic ingredients simply being cooked to retain it's original goodness and freshness.
Italian breakfast can consist of a Colazione, cappuccino, brioche, or espresso.
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Pranzo (lunch) is usually a large meal. It consists of antipasto (appetizer) a primo piatto (pasta, rice or soup), a secondo piatto (meat or fish) with contorno (vegetable or salad), then frutta ( fresh fruit). And to top it all off, usually an espresso.
Cena (dinner) is similar to lunch. A popular after dinner treat is Gelato (ice-cream).
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Italian Kitchen Items |
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